110400 Manufacture of other non-distilled fermented beverages
A six-digit type of NOGA 2025, in division 11, Manufacture of beverages.
Where it sits
- Section
- C Manufacturing
- Division
- 11 Manufacture of beverages
- Group
- 110 Manufacture of beverages
- Class
- 1104 Manufacture of other non-distilled fermented beverages
- Type
- 110400 Manufacture of other non-distilled fermented beverages
Its name in four languages
- Deutsch
- Herstellung von Wermutwein und sonstigen aromatisierten Weinen
- Français
- Production d’autres boissons fermentées non distillées
- Italiano
- Produzione di altre bevande fermentate non distillate
- English
- Manufacture of other non-distilled fermented beverages
What it includes
- manufacture of aromatised wine of fresh grapes, flavoured with aromatic substances (e.g. vermouth)
What it excludes
- merely bottling and labelling, see 4634 (if performed as part of wholesale) and 829200 (if performed on a fee or contract basis)
NOGA 2008 codes it continues
Since the switch to NOGA 2025, companies coded under these NOGA 2008 types belong under 110400, in the share the BFS measured in its business register (BUR).
| NOGA 2008 | Share moved to 110400 |
|---|---|
| 110400 | 100% |
Other codes in the same group
What a NOGA code is, and how to find a company's code
Company counts cover the 145,068 of 782,904 active companies in the commercial register that Prospex has coded so far, from their registered purpose and website, so they are a floor. Geneva is 93% coded, because its cantonal register publishes a code per company; the other cantons 11% so far. They are Prospex's codes, not the code the BFS assigns in its business register (BUR). Codes, labels and notes: Swiss Federal Statistical Office (BFS), NOGA 2025, through the I14Y interoperability platform and the KUBB coding tool.