105101 Manufacture of fresh dairy products

A six-digit type of NOGA 2025, in division 10, Manufacture of food products.

18 companies coded so far
1 NOGA 2008 codes it continues

Where it sits

Section
C Manufacturing
Division
10 Manufacture of food products
Group
105 Manufacture of dairy products and edible ice
Class
1051 Manufacture of dairy products
Type
105101 Manufacture of fresh dairy products

Its name in four languages

Deutsch
Herstellung von Frischmilchprodukten
Français
Fabrication de produits laitiers frais
Italiano
Produzione di prodotti caseari freschi
English
Manufacture of fresh dairy products

What it includes

  • manufacture of fresh liquid milk, pasteurised, sterilised, homogenised and/or ultra-heat treated
  • manufacture of milk-based drinks
  • manufacture of cream from fresh liquid milk, pasteurised, sterilised, homogenised
  • manufacture of butter
  • manufacture of yoghurt

What it excludes

  • production of raw milk of cattle, see 014100
  • production of raw milk of sheep, goats, horses, asses, camels, etc., see 014300, 014400, 014500
  • manufacture of non-dairy milk (e.g. plant-based milk), see 110700
  • manufacture of cheese substitutes, see 108900

NOGA 2008 codes it continues

Since the switch to NOGA 2025, companies coded under these NOGA 2008 types belong under 105101, in the share the BFS measured in its business register (BUR).

NOGA 2008 Share moved to 105101
105101 100%

Other codes in the same group

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What a NOGA code is, and how to find a company's code

Company counts cover the 145,068 of 782,904 active companies in the commercial register that Prospex has coded so far, from their registered purpose and website, so they are a floor. Geneva is 93% coded, because its cantonal register publishes a code per company; the other cantons 11% so far. They are Prospex's codes, not the code the BFS assigns in its business register (BUR). Codes, labels and notes: Swiss Federal Statistical Office (BFS), NOGA 2025, through the I14Y interoperability platform and the KUBB coding tool.